Nothing Bundt Birthday

Who has had a nothing bundt cake? Delicious right? Also expensive right?For Curt's' birthday I decided he (I) would really like one. Not wanting to pay thirty bucks for one I googled the recipe and VOILA! Easy. Yummy. Looked and tasted just like the real deal, I swear! But don't just take my word for it- make it!

Chocolate chocolate chip nothing bundt cake

1 box devils food cake mix

1 1/3 c oil

4 eggs

1 small box of choc. pudding

1/2 c warm water

1 c sour cream

1 c choc. chips (add last)

Throw this all together in your mixer (or mix by hand if you are a pioneer) until well blended then throw in your choc. chips

Grease your bundt pan really well with Pam and bake on 350 for 45- 50 minutes when toothpick comes out clean take it out and flip immediately on a cake stand or plate. Let cool completely (like three hours) and then frost the beauty. For the frosting I make a cream cheese frosting:

1 stick butter

8 oz cream cheese

4-5 c powdered sugar

a teaspoon or so vanilla

To pipe the frosting get a pastry bag with a wide tip or use a strong plastic baggie with the corner cut off. Fill the middle of the cake with the frosting and then pipe down each crease of the cake. I am aware that the cake sounds really hard, it is not. I am also aware this cake seems like you will instantly gain twelve pounds, you will not, eat one piece on get on with your day.

The best thing is the day I made this cake my aunt Kim and uncle Terry were over for just a minute and I offered them a slice. Terry quickly declined and then when he saw the frosting changed his mind and then loved the cake.

Hope you make it and your life is forever changed.